Everyday We're Harvesting
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Create healthy pasta dishes for you and your family! This subscription can make approximately 10-14 servings.
Cherry TomatoesRoquette ArugulaGenovese BasilItalian Flat-leaf Parsley
Once a week, every friday
Keep in the provided biodegradable ziplock bag. They should be stored in the vegetable drawer of the refrigerator.
All our produce is grown in our indoor urban farm - a controlled, temperature specific environment.
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